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Photo: Sophie's chocolate muffin
Chocolate Banana Muffins
The great benefit of this recipe is that it requires no specialist ingredients at all. You can buy them all in a resort supermarket. Baking powder may be the hardest, but most chalets have this anyway. Use whatever raising agent you have to hand.
If you buy bags of very ripe bananas cheaply, this is a nicely low-cost recipe. It's so easy kids can make it (with oven help).
If you want to add a bit of luxury, fold in a large handful of chopped vegan dark chocolate (such as Llindt Excellence) when you add the chopped banana.
- Type: Cake/Muffin
- Difficulty: Kids
- Preparation: Bake
- Prep time: 10 minutes
- Cook time: 15 minutes
- Servings: 12
- Yields: 24 small muffins
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Cookies by Clafou of flickr
Sarah Kramer's Chocolate Chip Cookies
We have so many recipe books, but there's one we use the most because it's full of ideas anyone can cook, many of them from ingredients likely to be in your cupboards anyway, and all are scrummy. It's Vegan A Go-Go by Sarah Kramer. This is one of her most excellent recipes - we recommend doubling it unless you want fights!
She says it makes Makes 6 large or 12 small cookies. We did large ones and doubled the mixture and got about 20 cookies - we must be making greedily large ones! The photo here is from another recipe - This recipe (Sarah Kramer / Veggie Snow) uses far more choc chips - I'll photograph it next time we make them if they don't get eaten before I can get the lens cap off. Yum!
- Type: Biscuit/Cookie
- Difficulty: Kids
- Preparation: Bake
- Prep time: 15 minutes
- Cook time: 10 minutes
- Servings: 3
- Yields: 6 large or 12 small cookies
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